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Home > Food > Vegetarian eBooks

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Showing 1-10 of 33 matches.
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Becoming Vegetarian, Revised Edition E-Book (Adobe Reader) by
ISBN: 9780470157442
Publisher: John Wiley & Sons, Inc.
Year Published: 2008
The evidence is in— millions of people are moving toward a vegetarian diet because it offers a healthful and environmentally sound alternative to the standard diet. Becoming Vegetarian is the ul...

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VEGAN EXPRESS by Atlas, Nava
ISBN: 9780767929257
Publisher: Broadway Books
Year Published: 2008
NAVA ATLAS is the author of nine cookbooks, including The Vegetarian Family Cookbook, The Vegetarian 5-Ingredient Gourmet, and Vegetarian Soups for All Seasons. She liv...

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VEGAN SOUPS & HEARTY STEWS FOR by Atlas, Nava
ISBN: 9780767931670
Publisher: Broadway Books
Year Published: 2009
NAVA ATLAS is the author of The Vegetarian Family Cookbook, The Vegetarian 5-Ingredient Gourmet, Vegetariana, Vegan Express, and others. She has written dozens of artic...

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VEGETARIAN 5-INGREDIENT GOURME by Atlas, Nava
ISBN: 9780307492814
Publisher: Broadway Books
Year Published: 2009
Nava Atlas is the author of Vegetariana, Vegetarian Celebrations, and Vegetarian Soups for All Seasons, among other vegetarian cookbooks. She has also contributed frequ...

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The Complete Idiot's Guide to Vegan Cooking by Bennett, Beverly Lynn
ISBN: 9781436269247
Publisher: Alpha
Year Published: 2008
Delicious recipes for the growing vegan lifestyle. There are so many reasons to go vegan-health and nutrition, weight loss, green and sustainable living, and prevention of cruelty to animals. With ove...

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LITTLE VEGGIE CKBK (Adobe Reader) by bernier, kathryn
ISBN: 9780595799121
Publisher: iUniverse, Inc.
Year Published: 2005
The Little Veggie Cookbook is packed with quick and easy ideas and recipes for preparing fresh vegetables, fruits and berries from your local farm stands and markets. Ninety-nine percent of these reci...

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BOLD VEGETARIAN CHEF (Adobe Reader) by Charney, Ken
ISBN: 9780471463511
Publisher: John Wiley & Sons, Inc.
Year Published: 2004
Adventures in Flavor with Soy, Beans, Vegetables, and Grains Youthful, exciting, and tickling the palate with flavor, West Coast vegetarian chef Ken Charney offers his lively take on vegetables, tofu,...

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366 Delicious Ways to Cook Rice, Beans, and Grains by Chesman, Andrea
ISBN: 9781101067161
Publisher: Plume
Year Published: 2007
Andrea Chesman presents 366 creative and flavorful ""natural gourmet"" recipes using a wide variety of beans and grains, like basmati and jasmine rice, adzuki beans, amaranth, and quinoa. Organized by...

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The Sassy Spoon (Adobe Reader) by Colla, Jennifer
ISBN: 9780595911066
Publisher: iUniverse, Inc.
Year Published: 2007
Have FUN with FOOD while being GOOD to your BODY . Eating is a necessity, but it is also a social outlet and personal expression. The Sassy Spoon is a collection of delicious yet easy recipes that a...

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The Indian Vegan Kitchen by Gadia, Madhu
ISBN: 9781101145418
Publisher: Perigee
Year Published: 2009
The author of New Indian Home Cooking presents a fresh take on Indian recipes for vegans, vegetarians, and anyone who loves Southeast Asian cuisine. Renowned nutritionist and cooking instructor Madhu...
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Your Price: $17.06
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Showing 1-10 of 33 matches.
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