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Showing 1-10 of 22 matches.
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Secret Ingredients by
ISBN: 9781588368232
Publisher: Random House Publishing Group
Year Published: 2008
David Remnick is the editor of The New Yorker.From the Hardcover edition....

Your Price: $30.00
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TASTE OF SWEET by Chen, Joanne
ISBN: 9780307409805
Publisher: Crown Publishing Group
Year Published: 2008
JOANNE CHEN is an editor and writer in New York City. Her work has appeared in Fortune Small Business, Life, Vogue, Health, Food & Wine, and the New York Times. Visit ...

Your Price: $24.95
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Cuisine and Culture: A History of Food and People (Adobe Reader) by Civitello, Linda
ISBN: 9780470096949
Publisher: John Wiley & Sons, Inc.
Year Published: 2007
An illuminating account of how history shapes our diets-now revised and updatedWhy did the ancient Romans believe cinnamon grew in swamps guarded by giant killer bats? How did the African cultures imp...

Your Price: $45.00
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EATING by Epstein, Jason
ISBN: 9780307273369
Publisher: Knopf Doubleday Publishing Group
Year Published: 2009
Jason Epstein is the recipient of many awards, including the National Book Award for Distinguished Service to American Letters. For many years he was editorial director of Random House. He is the auth...
Retail: $25.00
Your Price: $22.50
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Alone in the Kitchen with an Eggplant by Ferrari-Adler, Jenni
ISBN: 9781429547314
Publisher: Riverhead
Year Published: 2007
A delightful and unexpected collection of pieces by writers, foodies, and others-including Nora Ephron, Marcella Hazan, and Ann Patchett-on the distinctive experiences of cooking for one and dining al...

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Not for Bread Alone by Halpern, Dan
ISBN: 9780061735516
Publisher: HarperCollins e-books
Year Published: 2009
Twenty-two acclaimed writers celebrate the art of eating Wendell Berry • Colette • William Corbett • Michael Dorris • Alexandre Dumas • M. F .K. Fisher • Micha...

Your Price: $13.99
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Shaken and Stirred by Hamilton, William L.
ISBN: 9780061466472
Publisher: HarperCollins e-books
Year Published: 2007
William L. Hamilton loves a good gimlet. Rose's and lime. Straight up. Perfectly iced. Make the glass pretty too. "It ruined my reputation for thinking before I speak," he writes of that love. "I acce...

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Eat This! by Jackman, Ian
ISBN: 9780061808968
Publisher: HarperCollins e-books
Year Published: 2009
Ian Jackman believes that life is too short to deny yourself our nation's true culinary treasures. Guided by food experts throughout the land, he travels from east to west—from small town to bi...

Your Price: $11.99
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FOOD SNOBS DICT by Kamp, David
ISBN: 9780307427526
Publisher: Broadway
Year Published: 2009
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Cooking and Screaming: Finding My Own Recipe for Recovery by Kane, Adrienne
ISBN: 9781416588221
Publisher: Simon Spotlight Entertainment
Year Published: 2009
Cooking and Screaming is the story of Adrienne Kane's incredible recovery from a life-altering illness through food and cooking. At the age of 21, two weeks before she was to graduate from colle...

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Showing 1-10 of 22 matches.
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Food Categories:
    Beverages
    Courses & Dishes
    Eastern European *
    Entertaining
    Essays
    General
    Health & Healing
    Health - Nutrition
    History
    Holiday
    Holiday - Christmas/Hanukkah
    Low Sugar *
    Methods
    Reference
    Regional & Ethnic
    Sauces & Dressings *
    Scottish *
    Seasonal
    Specific Ingredients
    Tablesetting
    Vegetarian
    Vegetarian - Vegan
    Welsh *


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